Petit Cafe

Tangy-sweet key lime pie is creamy, citrusy, and with a perfectly crisp crust. It’s easy to make, and sits on a thick and nutty oats and walnut crust. This recipe makes for one pie pan or tart pan. Ingredients Crust 150 g unsalted butter 50 g semi-sweet chocolate 130 g desiccated coconut 100 g rolled oats … Read more

Soft, rich and buttery brioche. Perfect as a loaf or made into little buns. This puffy and light sweet bread is perfect alone or with any sweet or savory accompaniments. Instructions This recipe makes for two loaf pans or about 2 dozen little buns. Starter Ingredients 65 g water, cold 3 g yeast 105 g… Read more

Unbelievably easy tiramisu, no-bake dessert. Delicious layers of coffee-soaked ladyfingers and sweet mascarpone cream. This dessert could be made with eggs or an option of a egg free version using cream. Ingredients 6 eggs, separated (or substitute with 400ml 35% cream) 90g or 6 tbsp sugar 450g mascarpone 500ml espresso coffee 450g or 1 pack… Read more

A recipe to make fresh homemade ravioli from scratch with easy step-by-step instructions & video, plus a 3 cheese and spinach filling all in luscious butter sage sauce. Pasta Dough Ingredients 240g-300g flour 3-4 eggs 1/2 tsp salt 1 tsp olive oil Method 1. Make a shallow mound with the flour on a countertop or a bowl… Read more

This quiche recipe, makes for a fluffy tart with the cheese, eggs, sun dried tomatoes and herbs. The crispness of the pastry and fluffiness of the filling compliments each other and makes for a perfect tart. Ingredients Pie Dough 150 g pastry flour 50 g bread flour 125 g cold unsalted butter 50 ml cold… Read more

This is a beef and kimchi dumplings can be steamed or pan fried. I really liked the spiciness the kimchi added to the dumplings. Although just egg whites are required in the recipe below but the whole egg can be used as well. Ingredients 450g of minced beef 2 cloves garlic, minced 1 tablespoon of… Read more
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